Benefits of Rosehip Extract

Having spent a bit of time you can use the benefits of rosehip extract and cook healthful and tasty drinks.

Rosehip dog | Rosa Canina L. | Family Rosaceae – Rosaceae

Fruit of wild rose – solid hairy achenes. It grows on forest edges, roadsides, on the slopes of ravines. This kind include several types of rose: rose cinnamic, echinated rose, rose Daurian in which higher levels of ascorbic acid (vitamin C). Other types of hips: Beggera, naped, echinated, May, Webb and Mabuza.

Rosehip Useful Properties

Rose hips contain a record amount of ascorbic acid (vitamin C) is many times its presence even in the most rich in this vitamin plants, like lemons and black currant. Besides vitamins, it still has other vitamins: A, B1, B2, B6, E, K, PP, as well as potassium, calcium, phosphorus, magnesium, organic acids, iron in large amounts. Thanks to this rich content of active substances, wild rose is considered a valuable therapeutic and prophylactic.

Rosehip improves metabolism, increases resistance to infectious and somatic diseases and intoxications, to unfavorable meteorological factors contributing to the rapid recovery. Aqueous extracts (tinctures) rose hips help cure anemia (anemia), increases resistance to infections and human endurance, accelerates recovery from enhanced stress.

Rosehip infusion has a beneficial effect in inflammatory diseases of the liver and biliary tract, improves digestion. It is also used in diseases of the urinary bladder and kidney as a tonic, diuretic and anti-inflammatory.

“Attention! Do not take drugs rose to patients with increased blood clotting, and prone to the formation of thrombophlebitis “

Recipes with Rosehip Extract

Preparation of Rosehip infusion

Rinse thoroughly in cold water 20 g of dried fruits, fill them with half a liter of boiling water and boil in a saucepan, covered 10 minutes, wrap and allow to stand for 4-6 hours, then filter the through two layers of cheesecloth. This Rosehip infusion contains many minerals and vitamins. Add honey to taste, sugar or any other berry syrup and drink half a cup three times a day. The infusion is stored in the refrigerator for two days.

How to prepare a delicious jelly medicinal decoction of rose hips

Take five tablespoons of crushed rose hips, 2 tbsp. tablespoons of starch and 3 cups of water. Fill in the briar pot of water and simmer for about 15 minutes after boiling. Strain the broth and put back on the stove. Pour in the boiling liquid starch solution. 3-4 minutes your pudding is ready for use.

How to make a vitamin tonic and invigorating tea from rose hips

Crush and mix 1 part dried rose hips and 1 part dried red berries of mountain ash. One tablespoon of the mixture boil for 10 minutes in half a liter of boiling water. Let sit for 4 hours under a tight lid, filter and drink three times a day for half a cup.